Susan Chandler
Sample Charter Menu

BREAKFAST
· Cedars Gables Quiche
· Jamaican French Toast
· Strawberry Omelet Soufflé
· Island Fruit Salad
· Pepper, Ham & Potato Frittata
· Breakfast Croissants with Ham, Cheese & Egg
· Eggs Benedict

LUNCH
· Grilled Chicken Caesar Salad
· Salad Nicoise and Blackbeard's Garlic Toast
· Baked Ham and Brie on Rye
· Marinated Shrimp with Orange
· Ginger Beef Salad
· Portobello Mushroom & Marinated Grilled Zucchini on Focaccia
· Tomato, Mozzarella with Garlic Vinaigrette on Italian Bread

SELECTED APPETIZERS
· Scallops with Vegetable Medley and Cream Sauce
· Crab Cakes with Spicy Thai Sauce
· Puffed Pastry with Brie and Preserves
· Smoked Salmon Bruschetta with Sundried Tomato Paste, Marscapone, Capers, and Onions
· Curried Shrimp with Snow Peas and Fresh Mango in Phyllo Cups
· Artichokes Florentine
· Egg Mousse with Caviar

DINNERS
· Seared Tuna with Warm Tomato Vinaigrette
Cilantro and Cumin Carrots with Herbed Rice
· Phyllo Wrapped Lamb Wellington with Mint and Hazelnut Pesto
Green Beans with Toasted Pinenut Oil and Roasted Red Potatoes
· Salmon Fillets with Cumin Mayonnaise
Sugar Snap Peas, Corn and Tomato Salsa with Wild Rice
· Fillet Minion with Béarnaise Sauce
Asparagus with Roasted Yellow Bell Pepper Sauce and Herbed New Potatoes
· Marinated Pork Tenderloin
Five Vegetable Stir-Fry and Rosemary, Garlic Mashed Potatoes
· Chicken and Vegetable Sauté over Herbed Polenta Triangles
· Mahi-Mahi with Vegetable Confetti
Broccoli Puree with Parmesan and Nutmeg . Minted Couscous with Pinenuts

SELECTED DESSERTS
· Cappuccino Mousse with Creme de Kahlua
· Banana Cheesecake
· Summer Berry Brownie Torte
· Key Lime Pie
· Bananas Flambé
· Chilled Champagne Sabayon with Berries
· Sicilian Feast Cake